University of Guelph

International Food Economy Research Group (InFERG)

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Diet and Health Working Papers:

John Cranfield, Spencer Henson and Oliver Masakure, Factors Affecting the Extent to Which Consumers Incorporate Functional Ingredients into Their Diets: A Two-Stage Approach, Working Paper #13_DH, April 2009

Spencer Henson, Jose Blandon, John Cranfield and Deepananda Herath, Understanding the Propensity of Consumers to Comply with Dietary Guidelines Directed at Heart Health, Working Paper #12_DH, March 2009

Spencer Henson, John Cranfield and Jose Blandon, Healthy Eating and its Determinants: A Rasch Model Approach, Working Paper # 11_DH, March 2009

Andreas Boecker, Jose Blandon, Getu Hailu, Spencer Henson, John Cranfield and Rotimi Aluko, The Role of Experience in Determining Consumer Concerns about High Blood Pressure, Working Paper # 10_DH, July 2008

Deepananda Herath, John Cranfield and Spencer Henson, Who Consumes Functional Foods and Nutraceuticals in Canada? Results of Cluster Analysis of the 2006 survey of Canadians’ Demand for Food Products Supporting Health and Wellness, Working Paper # 9_DH , December 2007

Deepananda Herath, John Cranfield and Spencer Henson, Consumer Segments Based on Demographic and Psychographic Variables: A Case of the Canadian Functional Foods and Nutraceutical Sector, Working Paper # 8_DH , December 2007

Jose Blandon, John Cranfield and Spencer Henson, Functional Food and Natural Health Product Issues: The Canadian and World Context, Working Paper # 7_DH, October 2007

Spencer Henson, Oliver Masakure and John Cranfield, The Propensity for Consumers to Offset Health Risks Through the Use of Functional Foods and Nutraceuticals: The Case of Lycopene, Working Paper #6_DH, October 2007

Getu Hailu, Spencer Henson, John Cranfield and Andreas Boecker,Consumer Valuation of Functional Foods and Nutraceuticals in Canada: The Case of Foods and Nutraceuticals Containing Probiotics, Working Paper #5_DH, August 2007

Getu Hailu, Nutrition Information, Health Risks, Time Preference and Demand for Healthy Diet, Working Paper # 4_DH, May 2007

Herath Deepananda, John Cranfield and Spencer Henson, Functional Food and Neutraceutical Consumers of Canada: Who are they?, Working Paper # 03_DH , March 2007

Herath Deepananda, Spencer Henson and John Cranfield, Health Claims as Credence Attributes: Evidence from Functional Foods and Neutraceutical Sector in Canada, Working Paper # 02_DH , January 2007

Cranfield John, Andreas Boecker, Getu Hailu, Spencer Henson, Deepananda Herath and Mamane Annou, Demand for Food Products Promoting Health and Wellness: Analysis of the 2004 Canadians’ Demand for Food Products Supporting Health and Wellness Survey , Working Paper # 01_DH , January 2007

 

 

 
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